A large number of people use our company's contactless pickup points to receive food products. Often, this cannot be done without a refrigerator. We have solved this problem by creating a refrigeration module.
This equipment is particularly relevant for restaurants, supermarkets, and other companies dealing with food products.
The process of developing the refrigeration module consisted of 4 stages.
1. We spent some time developing the concept of how the refrigeration storage chamber would work. It was our first experience with "cold," and our specialists handled the task very well.
2. Next, we achieved uniform temperature distribution throughout the cabinet (initially, there were temperature fluctuations from -10 to +10 degrees).
3. The next stage was insulating the module.
4. Finally, we assembled the ready solutions into a unified project and obtained a properly functioning module. The device was sent for production.
Now, retail operators, supermarkets, and stores have the ability to contactlessly deliver online orders to customers through the refrigerated automated storage cabinets by MVK MASH. In this way, businesses can adapt to new realities and discover new opportunities.
